Hey! Has quarantine bored you to death yet! If yes, share this Recipe so I can get more inspiration, okay?
Today, I'm going to do this super yummy AND easy chocolate
cake using only 3 ingredients. This recipe is inspired by Indonesian cuisine
Ingredients:
Today's main ingredient is Oreos (probably not
sponsored lol) We need 28 Oreos with the cream (or 66 crusts)
Method:
That's 46- no 56 outer crust thing 😂 Remember to take the cream out and put it aside
I said put it aside, not eating it all :))) This is also going in the cake :))
After that, put them all in a zip lock bag and SMASH it, smash until it's all
dust :) If you have a blender, use that so it's quicker. If you want to be a
horsy hoe like me then smashes it by hand. After abusing the cookies, put it in a
bowl Throw in a teaspoon of baking powder and mix it up the other day my aunt
saw the recipe says to put in a teaspoon of salt. She put in coffee instead :)) I
can never understand her (in Vietnamese teaspoon is actually a coffee spoon lol)
Pour in a cup of milk (about 245ml) Mix it until the powder is dissolved A a teaspoon is called a coffee spoon in Vietnamese because it's usually used for
coffee in Vietnam. Not because you should add a teaspoon of coffee in
everything you cook or I'm going to faint :))
Put in
the cream from the cookies earlier. You actually need to put it in with the
milk but I forgot so adding it in later is ok. This part is a little annoying
because the cream is hard to dissolve. But it won't take long :)) This time it
actually won't take long, I swear! If the cream is being stubborn and won't
dissolve, just use a strainer and throw it away If you have a blender then
don't even bother, throw it all in and blend it until it's smooth :))) I'm just
showing off and being a horsy hoe. Use a THICCC pan and smother cooking oil all
over it for non-stick purposes. And then put in baking paper (you can also use
normal office paper) Pour the Oreo mixture into the pan Turn on the stove, put
a thick pan or something to even out the temperature on top of the stove Next,
put the bear pan with the Oreo mixture on top of the other pan. Remember to put
on a lid. If you don't have a bear pan, you can't make it.
Any pans are ok but make sure it's thick After
that, just put it aside on low heat for 40-50 min Test the cake by penetrating it with a stick
If the stick comes out dry then that's cooked (dry, not cooked parts sticking
to the stick because that is normal) Because we used cooking oil, the cake is
really easy to take out. We just go to wait for it to cool off Done! If you
want a chocolate glaze, pour in 150ml of piping hot whipping cream into a bowl of
dark chocolate. Mix it until it dissolves and when it's cool, pour it on top of
the cake This part looks so good. It looks so mesmerizing the reflection looks
exactly like you. I'm decorating it with a little grated chocolate. Or you can
use fruits if you want, I swear I've never been this bad at decorating cakes.
It was beautiful before and of course, my horsy ass had to show off. And now it
doesn't even look like anything. But at least it tastes great, looks okay. It's
still fabulous. Oh my god look at that.
She looks so gorgeous when cut up :)) (no that
does not sound suspicious at all)
The cake is so soft and rich 🤤 It smells so good just like Oreos (Oreos have
flour, butter, and sugar already so we don't need to do much) 🤤🤤
It's not as sweet as Oreos because we added in a lot of milk and no sugar 🤤
It tastes go good with the glaze for a no-oven
3-ingredient dish 😍
No comments:
Post a Comment